Tastes or smells of strong chlorine
Most Australian public water supplies are disinfected, and it is recognised as a fundamental barrier to microbial contamination. Chlorine is used as a water disinfectant in Council’s water supplies and remains the most common drinking water disinfectant used around the world.
Frequently Asked Questions (FAQ's)
What causes the smell or taste of chlorine in water?
Chlorine is added to the drinking water supply to maintain disinfection. Sometimes you may be able to taste or smell it. Hot water, such as whilst showering, can also increase the smell of chlorine in water.
What should I do when the smell or taste of chlorine is noticeably higher than normal?
Fill a jug, glass or container with tap water and let it stand overnight. This should allow any residual chlorine to dissipate.
Add freshly squeezed lemon juice to the water. Lemon juice contains ascorbic acid which can neutralise chlorine and enhance the taste of the water.
If the odour is very strong or has appeared suddenly, call Liverpool Plains Shire Council on 02 6746 1755 (9:00am and 5:00pm Monday to Friday) to report it as soon as the incident occurs.